Magnificent New York City Italian restaurant
While New York City has many wonderful restaurants and a whole area dedicated to fine Italian food (Little Italy), one place that will not disappoint is I Coppi. www.icoppinyc.com Located on the Lower East Side of Manhattan, this family-run restaurant offers a cozy, warm and relaxed atmosphere with authentic and delicious homemade pastas, breads and desserts along with wonderful meat and fish dishes.
Their meticulously planned menu is seasonal and for the rest of the summer you can indulge in their amazing homemade crabmeat gnocci or their regularly featured homemade grilled Tuscan bread with garlic and olive oil. For adventurous meat eaters, the brick-oven wild boar tenderloins are out of this world! The usual fare of brick-oven pizzas, tirami su, gelati and a thoughtful wine list are offered as well.
This place is not to be missed simply because the food and ambiance are hard to beat! Your meal truly tastes fresh and homemade and the care the owners and waitstaff exhibit in making your visit great is palpable. You will begin to believe you are actually in Tuscany!
I Coppi
432 East 9th Street
212-254-2263
