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If you enjoy fresh seafood, like me, then Fish House Vera Cruz will not fail to please the palate. The restaurant offers a supplemental menu with fresh fish picks for the day. My personal favorites are the Opah fish, which is viewed by some as a “Good Luck Fish,” the California Troll King Salmon, and the Mako Shark. The fish arrives at the table grilled to perfection and topped with a variety of seasonings. The chef will prepare the fish Teriyaki style upon request. The meal starts with a loaf of steaming-hot sourdough bread. One also has a choice of three side dishes. The side dish offerings include rich pilaf, salad, Romano mashed potatoes, cottage cheese, or strawberries. Fish House Vera Cruz offers great food at an affordable price. One can expect to pay $15-$25 per guest. In addition, the atmosphere is comfortable and casual, and there is the visual appeal of the restaurant’s aquariums, which include a variety of colorful fish.

(760) 434-6777 

This entry was posted on Sunday, January 21st, 2007 at 4:13 pm and is filed under Attractions by carlsbadblogger1. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response